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When buying a Cuisinart CRC-400 4-Cup Rice Cooker or any product on Amazon, you should look at the features and warranty of the product to make sure not to be disappointed when using it.
See features of Cuisinart CRC-400 4-Cup Rice Cooker below.
- Cuisinart rice cooker steams rice, meats, and vegetables
- Square modern shape finished in brushed stainless steel
- Stainless-steel steaming basket; glass lid; paddle and measuring cup
- Automatically switches to warm when cooking is done; retractable cord storage
- All removable parts dishwasher-safe; 3-year warranty
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- Deals on Cuisinart CRC-400 4-Cup Rice Cooker
| 105 of 110 people found the following review helpful  Love my rice cooker!, By Amazon Verified Purchase(What’s this?) This review is from: Cuisinart CRC-400 4-Cup Rice Cooker (Kitchen) This rice cooker is a great addition to any kitchen. I love the steamer basket addition which allows me to cook additional food items at the same time as my rice. The steamer basket is great for hard and soft boiled eggs. When using this cooker, make sure that you go by the directions on the rice itself, not by the instructions in the manual (rice to water ratio). Also, the rice does have a tendency to boil over. I usually put a little butter in with the rice to prevent this from happening. I’m very pleased with my purchase and highly recommend it. 79 of 82 people found the following review helpful  The instructions are wrong, By This review is from: Cuisinart CRC-800 8-Cup Rice Cooker (Kitchen) After purchasing this unit, I too had spill over at very low water rice levels. I realized that this is the same problem one would get,using even medium heat to cook grits, or rice in a regular pot……. (If you leave the top of the pot down tight.) There is no way, because of the high heat setting of this unit, that the glass lid supplied can be used to completely cover the cooking pot, even though the instruction book indicates so.. The hole would have to be much larger to allow steam to escape. The temperature setting of the heating dictates the designer set it high to allow the use of the steaming attachment, using a high boiling point The steam will push the oxygen mols from the pot causing a very low barometric air pressure. With this the bubbles generated by the boiling rice water will have almost no air pressure to keep them low or at minimum.{ they expand greaty), Thus foaming out the sides of the pot. Even though I could not find in the instruction that the glass top would not work if it was used to completely cover the cooker top while cooking, the picture on the box was a clue. The picture shows the steamer unit sitting in place, with the glass lid on top. Using the steamer attachment, 2 measures of rice using plastic, and 2 1/3 cups of water using a measuring cup, I started the unit. A few bubbles and steam came up through the bottom of the steamer, for a while, and than decreased. ( no boil over ). Once the temperature in the unit exceeded 220 degrees ( all water boiled off) : the unit went into stand-by. Perfectly cooked rice. Every time I use the steamer unit, even if I not even steaming vegetable or etc. No boil over. It has many holes in it to allow steam excapement with out Do not touch the steamer tray attachment with-out waiting for it to cool, and keep this unit well away from the reach of children, or uncovered, If the water is allowed to boil out, burnt rice at the bottom. The directions are in error, Check it out, Happy riceing 40 of 40 people found the following review helpful Quick and easy meals for one!, By Amazon Verified Purchase(What’s this?) This review is from: Cuisinart CRC-400 4-Cup Rice Cooker (Kitchen) I love my Cuisinart 4-cup rice cooker! It’s just the right size for a single cook or for a couple. I’ve made brown and wild rice in it with good results, and steamed broccoli and tofu in the steamer basket at the same time for a quick, easy meal. It’s also wonderful for making oatmeal in the mornings with no stirring or burning. So nice to have breakfast waiting when you get out of the shower! The non-stick cooking surface makes for easy cleanup, too. Tip: If you spray the inside of the cooking pot with a bit of nonstick cooking spray, you won’t have any trouble with boiling over. |
